Welcome to the vibrant precinct of Beijing's Yonghegong, China. This Asian destination is seamlessly connected to the wider Beijing public transport network, making it easily accessible for travelers. Subway Line 2 runs east-west through the precinct, while Line 5 offers convenient north-south connections. Immerse yourself in the bustling streets, where ancient traditions blend harmoniously with modernity. Explore the vibrant markets, savor authentic Chinese cuisine, and witness the grandeur of Yonghegong Lama Temple. Beijing's Yonghegong invites you to embark on a cultural journey through the heart of China's capital city.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
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