Understand

Step into history in the historical town of Bayeux, renowned for being the starting point of two momentous trans-Channel invasions. From here, William the Conqueror set sail to conquer England in 1066, and in 1944, the Allied forces launched their impactful D-Day invasion just north of the town. Bayeux holds a significant place in World War II history as the first French town to be liberated from Nazi occupation during the Battle of Normandy. Despite the challenges, it miraculously emerged almost unscathed. General Charles de Gaulle himself delivered an iconic speech on liberated French soil within its borders. The town also offers access to the Normandy beaches and hosts the largest British war cemetery in the region. Immerse yourself in the poignant tales of the past and explore the remnants of historical significance in Bayeux.

Map & Climate

Popular Foods

The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish.

Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread.

Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant).

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing