Understand

Located near the mesmerizing Lenis Maranhenses, Chachoengsao is a picturesque city with a charming riverside setting and sandy patches. It serves as the perfect base for visitors to explore Lenis Maranhenses and its breathtaking landscapes. Whether you're looking for adventure or relaxation, Chachoengsao offers a unique experience that will captivate your senses. Discover the beauty of this hidden gem and create unforgettable memories!

Get in

Looking to travel to So Lus in Brazil? There are several options for transportation to this vibrant city. Taxis are available, but be prepared for a longer journey as they wait to fill up with passengers. Buses are a more affordable choice, with four daily departures from the Rodoviaria. If you prefer a van, they follow the same route as the buses. If you're headed to Paulino Neves, you can catch a pick-up truck for a shorter journey. For a unique experience, take a boat to Atins and enjoy the scenic views along the way. If you're feeling adventurous, you can even arrange a trek across the dunes to Atins. For those looking to explore further, agencies can arrange a combination of water and overland transport to cities like Parnaba or Jericoacoara. If you prefer to fly, Litornea offers weekly flights to So Lus, Fortaleza, and other cities. Lastly, if you're in Jericoacoara, you can opt for a 4x4 vehicle to transport you to Barreirinhas. Check with Global Connection for affordable options and the opportunity to share a car with other travelers.

Map & Climate

Popular Foods

Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour).

Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold.

Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing