Uncover the hidden treasures of Barletta-Andria-Trani, a captivating province in the heart of Italy. Immerse yourself in the rich history and architectural wonders as you explore charming towns like Andria, Bisceglie, and Trani. Indulge in the culinary delights of the region, from mouthwatering seafood to delectable local specialties. Discover the ancient castles and picturesque landscapes that have inspired artists and writers throughout the centuries. Whether you're wandering through historic streets or basking in the Mediterranean sun, Barletta-Andria-Trani offers a perfect blend of culture, history, and natural beauty.
Pizza Margherita - A classic Italian pizza featuring a thin crust, topped with San Marzano tomatoes, mozzarella cheese, fresh basil, and olive oil. The pizza is typically circular, baked in a wood-fired oven and cut into slices.
Pasta Carbonara - This beloved Italian dish features cooked spaghetti tossed with eggs, pancetta (or bacon), grated cheese (typically Parmesan or Pecorino Romano), and black pepper. The residual heat from the pasta cooks the eggs, creating a creamy, savory sauce that clings to each strand of pasta.
Risotto alla Milanese - A creamy, savory rice dish originating from Milan, made with Carnaroli rice, saffron, butter, and Parmesan cheese. It features a rich, slightly spiced flavor and a smooth, creamy texture.
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS