Eve-Wiki | Baluran National Park information -- World Atlas & Encyclopedia

Baluran National Park information

Nature Wildlife Adventure Scenic Beauty Memory Making

Shelter

31.00$

Food

1.89$

Safety

0.6

Explore

Uncover the hidden treasures of Baluran National Park, a forest preservation area nestled along the north coast of East Java, Indonesia. Spanning approximately 25,000 hectares, this park boasts awe-inspiring scenery and a diverse range of wildlife. Immerse yourself in the lush greenery as you embark on thrilling adventures through its untamed landscapes. From encountering majestic elephants to witnessing the vibrant colors of exotic birds, Baluran National Park offers a truly unforgettable experience for nature enthusiasts. Prepare to be captivated by the raw beauty of this Indonesian gem and create memories that will last a lifetime.

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Map & Climate

Understand

Welcome to Baluran National Park, a breathtaking forest preservation area spanning approximately 25,000 hectares along the north coast of East Java. The park offers a mesmerizing landscape and a chance to embark on thrilling safari adventures. Don't be fooled by the overused term "safari" in Asian travel circles. Baluran National Park truly captures the essence of an African savannah with its vast and picturesque grasslands. Of the three large national parks in East Java, Baluran is not only the most accessible but also the easiest to explore. Prepare to be captivated by the incredible beauty and diversity of Baluran National Park. Its organized safari activities and stunning scenery make it a must-visit destination for nature lovers and adventure seekers alike.

Map & Climate

Popular Foods

Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.

Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.

Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.