Welcome to Balikesir, a hidden gem in Turkey that awaits your discovery. As you arrive at Edremit Krfez Airport, the gateway to this enchanting region, you'll be captivated by its natural beauty. Balikesir, located at the junction of railroads, invites you to explore its rich history and vibrant culture. From ancient ruins to bustling markets, this city offers a glimpse into Turkey's diverse heritage. Indulge in the local cuisine, wander through charming streets, and let Balikesir's charm sweep you off your feet. Get ready for an adventure that will leave you with unforgettable memories.
Dish 1: Köfte - Köfte is a traditional Turkish dish consisting of seasoned minced meat, typically beef or lamb, formed into patties or torpedo shapes and grilled or fried. It's often served with flatbread, vegetables, and a yogurt-based sauce called cacık. 
Dish 2: Kebap - Kebap refers to a variety of grilled meat dishes in Turkish cuisine, typically featuring marinated cubes or thin slices of beef, lamb, or chicken, skewered and grilled over an open flame. They can be served plain or with a side of rice, bulgur, or flatbread, and often accompanied by a range of sauces and condiments. 
Dish 3: Baklava - Baklava is a sweet pastry made of layers of filo dough, chopped nuts (usually walnuts or pistachios), and butter, then cut into diamond or square-shaped portions and held together with honey or sugar syrup. This rich, crunchy dessert is a staple in Turkish cuisine and often enjoyed during special occasions or as a treat. 
Traditional Male Clothing
Traditional Female Clothing
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