Understand
Balian Beach, named after the majestic Balian river that meets the ocean at its very core, is an absolute paradise. Its legendary surf break attracts thrill-seekers from all over the world, with its renowned left hand break and exhilarating right off the pyramid peaks on the west side of the river. But that's not all - at mid tide, there's a thrilling and speedy right on the east side of the river too. You'll be enchanted by the beach's black volcanic sand, which adds to its allure. It's no wonder that Balian Beach has become a favorite destination for yoga enthusiasts, seeking peace and tranquility. The welcoming villagers radiate warmth and hospitality, always ready to greet you with a friendly wave and a warm smile. And here's the beauty of it all - crime is virtually nonexistent, thanks to the vigilance of the local Banjar, who swiftly take action against any troublemakers.
Get in
Balian Beach is an incredible destination located just 40 kilometers away from Seminyak. To get there, you'll embark on a thrilling 2-hour drive along the main highway towards Gilimanuk. Be prepared for a scenic adventure that takes you through lush jungles and picturesque rice fields. Keep in mind that the road can become congested due to the heavy traffic of goods trucks heading to Denpasar and returning to Java. But don't worry, the breathtaking views along the way make the journey well worth it!
Map & Climate
Popular Foods
Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal. Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options. Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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