Embark on an extraordinary journey to Baja California (state), Mexico, a captivating region in North America. Discover the vibrant cities of Tijuana, Tecate, and Mexicali, each offering a unique blend of culture and adventure. Indulge in the culinary delights of Puerto Nuevo and the breathtaking beaches of Rosarito. Explore the enchanting coastal town of Ensenada and the serene oasis of San Felipe. Immerse yourself in the rugged beauty of San Quintin, Catavina, and Gonzaga Bay. Experience the awe-inspiring wonders of Bahia de Los Angeles and witness the magic of the legendary drinkin' culture that thrives here.
**Tacos al Pastor**: A traditional Mexican dish consisting of marinated pork (although sometimes made without meat or with chicken and other meats) cooked on a vertical spit, then thinly sliced and served in corn tortillas. The dish is typically garnished with pineapple, fresh cilantro, and diced onions, and accompanied by a spicy salsa.
**Mole Poblano**: A rich, complex sauce originating from the region of Puebla, mole poblano is typically made with a combination of chili peppers, nuts, seeds, chocolate, and spices, resulting in a slightly sweet and deeply flavorful sauce. It is often served over chicken or vegetables, and garnished with sesame seeds and edible flower petals.
**Guacamole**: A famous Mexican dip made from mashed avocado, lime juice, salt, and often combined with chopped tomatoes, onions, jalapeno peppers, and cilantro. It is typically served with tortilla chips or used as a condiment for various dishes.
Traditional Male Clothing
Traditional Female Clothing
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