Understand

The coast of Baja is a haven of stunning beaches. On the Sea of Cortez side, the beaches tend to be less rocky and more sandy compared to the Pacific side. This makes them ideal for beach-goers seeking relaxation and tranquility. On the other hand, the Pacific side is a surfer's paradise, with perfect waves for those seeking an adrenaline rush.

As we venture further inland, we encounter the central and southern regions of Baja, characterized by remote and incredibly desolate deserts. Here, giant mountains, expansive sand dunes, towering cacti, and dormant volcanoes create an otherworldly landscape reminiscent of the American Southwest. If you want to witness this surreal beauty firsthand, consider reading "Into A Desert Place," a fascinating non-fiction account of a circumnavigation of Baja by foot.

Map & Climate

Popular Foods

**Tacos al Pastor**: A traditional Mexican dish consisting of marinated pork (although sometimes made without meat or with chicken and other meats) cooked on a vertical spit, then thinly sliced and served in corn tortillas. The dish is typically garnished with pineapple, fresh cilantro, and diced onions, and accompanied by a spicy salsa.

**Mole Poblano**: A rich, complex sauce originating from the region of Puebla, mole poblano is typically made with a combination of chili peppers, nuts, seeds, chocolate, and spices, resulting in a slightly sweet and deeply flavorful sauce. It is often served over chicken or vegetables, and garnished with sesame seeds and edible flower petals.

**Guacamole**: A famous Mexican dip made from mashed avocado, lime juice, salt, and often combined with chopped tomatoes, onions, jalapeno peppers, and cilantro. It is typically served with tortilla chips or used as a condiment for various dishes.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing