Uncover the secrets of Baiyu, a hidden gem in China's Sichuan province. This captivating destination is home to Yarchen Gar, the second largest Tibetan Buddhist institute in the world. With approximately 10,000 monks and nuns living within its walls, Yarchen Gar offers a unique glimpse into the spiritual traditions and practices of Tibetan Buddhism. Explore the ornate temples, witness mesmerizing rituals, and immerse yourself in the serene atmosphere of this sacred place. Baiyu is a sanctuary for those seeking spiritual enlightenment and cultural immersion. Embark on a transformative journey and discover the profound beauty of Baiyu.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
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