Understand
The Bay of Somme, located in the English Channel, is not only a major tourist attraction but also a paradise for bird-watching enthusiasts. This bay is home to an impressive number of bird species. The charming towns of Saint-Valery-sur-Somme, Le Crotoy, Cayeux-sur-Mer, and Noyelles-sur-Mer are popular destinations for visitors. You can even hop on the preserved steam railway line, the Chemin de Fer de la Baie de Somme, to explore these towns and their picturesque surroundings. Prepare to be mesmerized by the beauty of the bay and its feathered residents!
Map & Climate
Popular Foods
The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish. Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread. Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant). Historical Appearance
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