Understand

Baicheng, a city with a population of around 300,000, has a rich history. Originally a hunting ground, farming was not allowed until 1902. It was officially established in 1908, and in 1938, it was named Baicheng. The city became a regional transportation hub in the 1920s and 1930s, thanks to the railways that were built. Today, Baicheng's economy is largely driven by agriculture and agriculture-related industries. The city is also home to textile factories, a thermal power plant, a paper mill, and other smaller plants. Nature lovers will appreciate the two nearby nature preserves. In total, the county has a population of around 2,000,000. Discover the charms of Baicheng!

Map & Climate

Popular Foods

Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea.

Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce.

Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing