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Baden-Wurttemberg, a state formed in 1952 through the unification of territories historically ruled by the kingdom of Wurttemberg, the grand-duchy of Baden, and the kingdom of Hohenzollern, harmoniously houses two distinct tribes – the Badener in the west and the Schwaben in the east. Both tribes speak different dialects, fostering a love-hate relationship enriched with humor. The pride of the people in what they have accomplished since the state's creation surprises those from northern Germany. Baden-Wurttemberg triumphs economically, boasting the lowest unemployment rate, prestigious universities, GDP per capita rivaling Switzerland, and a high birth rate. It has earned the title of the "high-tech center of Europe" due to its flourishing industries, including mechanical engineering, chemistry, biotechnology, and automobiles. The birthplace of famous car manufacturers such as Daimler and Porsche, Baden-Wurttemberg remains a hub for the automotive industry. The state's history, influenced by the teachings of Martin Luther, John Calvin, and Huldrych Zwingli during the Reformation, instilled a society valuing hard work, self-control, and the belief that "God helps those who help themselves." Today, Baden-Wurttemberg stands as a testament to successful capitalism, as proclaimed by philosopher Max Weber: "Capitalism as it was meant to be."

Map & Climate

Popular Foods

Schnitzel - Traditional German breaded and fried meat cutlet, typically made with pork or veal. It is crispy on the outside and juicy on the inside, often served with potatoes and a side of sauce, such as tartar sauce or gravy.

Currywurst - A German fast food staple consisting of a sausage (usually a Vienna sausage) covered in a curry ketchup sauce, typically served with fries or a roll. This dish is known for its unique blend of flavors, combining German sausage with a hint of Indian spices.

Sauerkraut - Fermented cabbage dish that is a staple in German cuisine. It features cabbage that has been salted, shredded, and allowed to ferment, resulting in a tangy, slightly sour taste. Sauerkraut is often served as a side dish, accompanying meats and sausages.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing