Understand

Welcome to the vibrant state of Baden-Wrttemberg, a land that unites two tribes - the Badener in the west and the Schwaben in the east. These tribes may share a love-hate relationship, but they both have one thing in common: a deep pride for "their" Baden-Wrttemberg. Founded in 1952 through the unification of administrative areas, this state has become a beacon of success, boasting an impressive economy, renowned universities, and a high standard of living. Discover the rich history that shaped this land, where the teachings of Martin Luther, John Calvin, and Huldrych Zwingli influenced the moral values of hard work and self-control. From the birthplace of automobiles to the high-tech center of Europe, Baden-Wrttemberg is a testament to the resilience and innovation of its people. Get ready to explore this dynamic state, where possibilities abound!

Map & Climate

Popular Foods

Schnitzel - Traditional German breaded and fried meat cutlet, typically made with pork or veal. It is crispy on the outside and juicy on the inside, often served with potatoes and a side of sauce, such as tartar sauce or gravy.

Currywurst - A German fast food staple consisting of a sausage (usually a Vienna sausage) covered in a curry ketchup sauce, typically served with fries or a roll. This dish is known for its unique blend of flavors, combining German sausage with a hint of Indian spices.

Sauerkraut - Fermented cabbage dish that is a staple in German cuisine. It features cabbage that has been salted, shredded, and allowed to ferment, resulting in a tangy, slightly sour taste. Sauerkraut is often served as a side dish, accompanying meats and sausages.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing