Uncover the hidden gem of Aure, located along the scenic E-39 route in Norway. Immerse yourself in the breathtaking landscapes and let the tranquility of the surroundings wash over you. Take a ferry ride to Arasvika and embark on a journey of discovery. From picturesque coastal views to charming villages, Aure offers a glimpse into the untouched beauty of Norway. Indulge in outdoor activities such as hiking and fishing, or simply relax and soak in the peaceful ambiance. Aure is a destination that will leave you in awe of nature's wonders.
Rakfisk - This traditional Norwegian delicacy consists of small, raw, salted and cured fish, typically trout or char, which are fermented in a mixture of salt and water. The process can last anywhere from 6 weeks to several years, resulting in a strong, pungent flavor.
Lutefisk - A highly debated Norwegian dish made from dried whitefish, traditionallystockfish or cod, which is then soaked in Lye and water mixture for several days to soften the flesh. It's often served alongside butter, boiled potatoes, and sour cream.
Salmon - As one of Norway's most valuable seafood exports, salmon is a staple in Norwegian cuisine. Fresh, smoked, or cured, this nutritious and flavorful fish is commonly enjoyed grilled, baked, or prepared in various other ways.
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS