Arovudi, located in Fiji's picturesque Ovalau Island, is a tropical paradise waiting to be explored. Arriving in Arovudi is an adventure in itself, with daily transports available by plane or ferry from Suva to Levuka. From there, a taxi ride through the charming town of Levuka will take you to Silana, where Arovudi awaits. As you step onto the island, you'll be greeted by pristine beaches, crystal-clear waters, and lush greenery. Dive into the vibrant underwater world, embark on hiking trails through the rainforest, or simply bask in the sun on the sandy shores. Arovudi is a slice of paradise that will captivate your senses.
Fijian Lovo is a traditional Fijian feast, which typically includes various meats like chicken, fish, or pork, wrapped in banana leaves and steamed over hot rocks. This method of cooking imparts a smoky flavor to the dish. The meal is accompanied by delicious side dishes like cassava, yams, and taro.
Kokoda is a spicy and tangy seafood salad originating from Fiji. It mainly consists of raw fish, commonly red snapper or barracuda, mixed with onions, tomatoes, limes, chilies, and coconut cream. The combination creates an invigorating flavor that reflects the island's marine life and local produce.
Vanilla slices, also known as 
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