Understand

Anzere, a hidden gem nestled amidst the mighty Valais Alps, was transformed into a mesmerizing winter sports resort in the 1960s. But don't let the snow fool you, as Anzere has so much more to offer. In the summer months, this picturesque destination unveils its true beauty, treating visitors to jaw-dropping views of the Rhone Valley and the majestic Valais Alps. Explore the awe-inspiring mountains and enchanting valleys as you embark on epic hikes along historic irrigation channels. Anzere truly is a paradise for nature lovers and adventurers alike. So lace up your boots, breathe in the fresh mountain air, and let Anzere's natural wonders take your breath away!

Get in

Located just 15 km away from Anzere, Sion serves as the perfect starting point for your visit. Whether you're arriving by air or rail, Sion offers both an airport and a railway station. From Geneva or any other major city, hop on a train bound for Sion and prepare for an exciting journey. Once in Sion, catch a bus heading towards "Anzre via Ayent" or "Anzre via Arbaz" and disembark at "Pralan". The scenic drive from Sion to Anzere is approximately 15 km, so be sure to enjoy the stunning views along the way. Get ready to experience the beauty of Anzere, nestled in the heart of Switzerland.

Map & Climate

Popular Foods

Fondue - Fondue is a traditional Swiss dish consisting of melted cheese, typically Gruyère and Emmental, mixed with white wine and served in a communal pot over a portable stove. It's traditionally eaten with cubes of bread, though other ingredients like meat, fish, or vegetables can also be dipped into it. This heartwarming dish is often enjoyed during winter evenings with family and friends.

Rösti - Rösti is a delicious Swiss potato dish that's crispy on the outside and fluffy on the inside. Traditionally made by grating raw potatoes, onions, and sometimes apples, the mixture is then fried in oil until golden brown. Often served as a breakfast or dinner side dish, rösti can also be found with various additions like bacon, cheese, or herbs.

Chocolate Croissant - Switzerland is known for its high-quality chocolate, which is prominently featured in one of their most beloved pastries: the chocolate croissant. Flaky and buttery croissant dough is wrapped around a rich, velvety chocolate filling, resulting in a delectable treat that’s both crisp and indulgent. A popular choice for breakfast, snacks, or dessert, these scrumptious pastries can be found at bakeries and cafés throughout the country.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing