Understand

Ankaran: Explore the Vibrant Tourist Village by the Sea

Get in

Discover the Gateway to Ankaran Ankaran is the perfect base for exploring the region, thanks to its excellent transport position. Whether you're traveling by plane, train, or car, here's how to reach this vibrant town:

• By Plane: The closest airport to Ankaran is Ronchi in Trieste, just 61km away. If you prefer, Ljubljana Airport is 125km away, while the airports in Treviso and Venice are approximately 170km away. Take advantage of the good connections from Marco Polo Airport in Venice to various cities in Europe and beyond.

• By Train: Arriving at Koper by train from Ljubljana? No worries! From the main railway and bus station in Koper (both in the same location), take a short bus or taxi ride to Ankaran. It's a convenient 6.5km journey.

• By Car: For those driving from Ljubljana or Trieste, leave the highway at Dekani exit and head northwest for 5km until you reach Ankaran. If you're coming from Izola and Koper, simply follow the highway to the Sermin fork and continue towards Ankaran.

Map & Climate

Popular Foods

The first popular food in Slovenia is Čripnjatia, which translates to 'little pancakes'. These bite-sized pancakes are made from flour, eggs, milk, butter, sugar, and baking powder, often served as a dessert. They're typically filled with various sweet ingredients like jam, Nutella, or custard, and can be found at festivals, fairs, and gatherings throughout the country.

The second popular food in Slovenia is Žgale, a traditional stew made primarily with sauerkraut, potatoes, and different types of meat such as pork, beef, or sausages. The mixture is cooked slowly until all the flavors meld together, resulting in a hearty, tangy dish that is enjoyed by many during the colder months.

Prekmurska Gibanica is the third popular food in Slovenia, known as a delicious layered cake originating from the Prekmurje region. This rich pastry consists of poppy seed, walnut, and fruit fillings, wrapped in a thin layer of dough and baked to perfection. The gibanica is typically served as a dessert, often accompanied by a dollop of sour cream or a cup of hot tea.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing