Understand

Step back in time and uncover the fascinating history of Almelo. This charming city traces its roots back to the Dark Ages, with records of a settlement called Huis Almelo as early as 1236. Explore the remnants of a bygone era as you traverse the medieval streets and encounter historical landmarks. Almelo's rise to prosperity during the Industrial Revolution brought about grand mansions and villas, testament to its thriving textile industry. Dive into the stories of triumph and downfall as you learn about the city's economic fluctuations and its resilient spirit. Discover hidden treasures, such as the Van Rechteren Limpurg family's ancestral home, and witness their ongoing efforts in preserving Almelo's heritage. Embark on a journey through time and immerse yourself in the captivating tale of Almelo!

Map & Climate

Popular Foods

Dish Name: StroopwafelsDescription: These thin waffles are made from a dough that consists of flour, butter, sugar, and eggs. They are traditionally cooked by pressing them between two heated iron molds, resulting in a crispy texture. Typically served hot, stroopwafels can be enjoyed with a cup of coffee or tea. Sometimes, they are filled with caramel or chocolate syrup for added sweetness.

Dish Name: BitterballenDescription: Bitterballen are savory, deep-fried snacks made from a mixture of ground beef or venison, onions, spices, and flour. They get their name from the combination of bitter (from the beer used in the recipe) and ballen (meaning "little balls"). Served as an appetizer, these tasty treats are often accompanied by a tangy mustard sauce.

Dish Name: HagiologyDescription: Hagiology, also known as "raw herring in vinegar," is a traditional Dutch dish consisting of fresh North Sea herring that is filleted, marinated in vinegar and spices, and eaten with pickled onions and pickles. It is often served alongside potatoes and bread, making it a hearty yet light meal option.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing