Almaty information
Almaty, the former capital of Kazakhstan, beckons with its vibrant blend of history, culture, and cosmopolitan charm. As the financial and cultural center of the country, Almaty offers a plethora of attractions and experiences to captivate every traveler. Immerse yourself in the bustling markets, where the aromas of spices and the vibrant colors of traditional crafts fill the air. Explore the city's architectural wonders, from the grandeur of the Ascension Cathedral to the modern marvels of the Central State Museum. Indulge in the local cuisine and embrace the warm hospitality of the Kazakh people. Discover the allure of Almaty and let its vibrant energy ignite your sense of adventure.
Understand
As the former capital of Kazakhstan, Almaty holds a significant place in history. Today, it remains a vibrant and dynamic city, serving as both the financial and cultural center of the country. With its impressive regeneration over the past decade, Almaty now provides fantastic vacation and winter sports opportunities at a fraction of the cost. Surrounded by breathtaking landscapes and majestic snow-capped mountains, this hidden gem offers a wealth of experiences waiting to be discovered. Plus, it's ranked among the top ten least expensive places to live in the world!
Map & Climate
Popular Foods
Kazakhstan's most popular dish is called Plov or Pilaf. It is a hearty rice dish that is cooked with meat, usually lamb or beef, and vegetables such as carrots, onions, and garlic. The dish is flavorful, with a mix of savory spices like cumin, coriander, and turmeric. Plov is often served at special occasions and gatherings in Kazakhstan. Another popular Kazakh dish is Beshbarmak, which translates to "five fingers." It consists of boiled horsemeat (or sometimes mutton) served with thin noodles and a side of finely chopped onions and herbs. This dish is believed to have originated from the nomadic tribes that once roamed the steppe, and its form - a chunk of meat meant to be eaten with hands - makes it easy to consume on the go. Rounding out the top three is Lagman, a soup made from handmade noodles and meat, typically served with a side of sour cream. Lagman can feature various types of meat, such as beef, lamb, or chicken, and is often garnished with fresh herbs for added flavor. This soul-warming dish is particularly popular in the winter months when comfort food is craved. Historical Appearance
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