Understand

Alicante province, ranking as the fourth most populated in Spain after Madrid, Barcelona, and Valencia, boasts the highest ratio of foreigner population among all Spanish provinces. Along the beautiful Costa Blanca, settlements of foreigners have thrived, giving rise to a diverse array of businesses and shops catering to their needs. While the stunning beaches attract a large portion of tourists, it's worth exploring the province's mountainous terrain, which offers breathtaking views such as the mesmerizing Algar Waterfalls and the picturesque Guadalest Valley.

Map & Climate

Popular Foods

Paella - A iconic Spanish rice dish originating from Valencia, made with saffron, garlic, onions, a variety of vegetables, and different types of meat, fish, or seafood. It's typically cooked in a wide, shallow pan over an open flame.

Tortilla de Patatas - A widely popular Spanish omelette made with potatoes, onions, and sometimes peppers. This dish is typically cooked in olive oil and can be enjoyed as a meal on its own, or as a side at gatherings and festivals.

Gazpacho - A chilled, refreshing Spanish soup made primarily of raw tomatoes, peppers, cucumbers, onions, garlic, bread, and olive oil. It often includes other regional ingredients, and its consistency varies from chunky to smooth. Gazpacho is traditionally served during hot summer months, making it a perfect treat for those looking to cool off.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing