Understand

Prepare to explore the captivating Åland Islands (pronounced "Oh-lahnd")! These enchanting islands, officially a part of Finland, were granted a remarkable degree of autonomy by a League of Nations decision in 1921. Once under Russian sovereignty, they were demilitarized through a treaty involving Russia, France, and the United Kingdom, marking the end of the Crimean War. Today, the Ålanders maintain their unique identity, with their own parliament, stamps, and a distinct tax status within the European Union. It's important to note that landers do not consider themselves as Finns but rather landers, showcasing their strong sense of identity. With around 80 inhabited islands and over 6000 uninhabited islands, islets, and rocks, the Åland archipelago is a breathtaking natural wonder. Immerse yourself in this island paradise, where only 29,800 people call home. The majority of the population resides on the main island, aptly named Mainland Land or Fasta land, which also houses the charming capital city of Mariehamn. While exploring the Åland Islands, be aware that the every man's rights, commonly enjoyed in Finland and Sweden, are more limited here. Camping, for example, is typically only permitted in official camping areas. To learn more about the unique regulations and make the most of your visit, check out this helpful guide to the every man's rights in Åland! Get ready for an unforgettable adventure in this captivating land of islands and discover the rich culture and stunning landscapes that await!

Map & Climate

Popular Foods

1. Porvoon kalakukko - This traditional Finnish dish is a delicious rye bread filled with salted herring, sour cream, onions, and boiled eggs. It's often enjoyed during Christmas time.

2. Lohikeitto - A comforting and flavorful fish soup made with broth, potatoes, onions, carrots, and diced fish, typically salmon or trout. It's often seasoned with fresh dill and served with a side of buttered bread.

3. Ostrobothnian pancakes (Blini) - These thin, crispy pancakes are a beloved snack in Finland, particularly in the region of Ostrobothnia. They're traditionally served with sweet toppings like jam, sugar, and whipped cream, or savory options like smoked salmon and sour cream.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing