Discover the captivating city of Al Mukalla, located in Yemen, where ancient traditions blend harmoniously with modern life. Begin your journey at Riyan Airport, the gateway to this vibrant city. As you explore, you'll encounter a wealth of cultural treasures, from the majestic Quaiti Palace to the bustling streets filled with local markets. Immerse yourself in the warm hospitality of the Yemeni people, savor traditional cuisine, and embark on unforgettable adventures in the surrounding natural landscapes. Al Mukalla beckons you to uncover its hidden gems and create lasting memories in this captivating corner of Asia.
1. Shahsawka: This dish comprises a whole roasted sheep or goat, typically cooked over an open fire. It's often seasoned with spices like cumin, turmeric, and saffron, giving it a rich aroma and flavor. The meat is tender and succulent, served alongside rice or flatbread.
2. Fahsa: A traditional Yemene fish stew made with fresh fish, typically cooked in a tangy broth flavored with spices like cinnamon, ginger, black pepper, and garlic. The fish disintegrates into small flakes, merging with the rich sauce, which also contains vegetables like tomatoes and onions. It's usually served with rice or bread.
3. Sahlab: A popular dessert made from a type of wheat called 'sahlab' that has been soaked and fermented. The resulting gelatinous substance is sweetened, often with honey, and molded into dome shapes. Sometimes, it is stuffed with dates or other fruits. The dessert can be embellished with nuts and spices like cinnamon.
Traditional Male Clothing
Traditional Female Clothing
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