Get in
Embarking on a journey to Al Hoceima, Morocco? Brace yourself for an awe-inspiring adventure! While the road to Al Hoceima may be challenging, trust us, it's worth every bit of effort. You'll pass through several major cities, including Casablanca, Rabat, Fez, and Taza, each offering its own unique charm. From Taza, you'll continue your journey to Al Hoceima on a normal road, known as the National Road. The picturesque landscapes along the way will make your drive a truly pleasurable experience. Don't miss out on exploring this wonderful and amazing city!
Map & Climate
Popular Foods
Tajine is a traditional Moroccan one-pot dish made with meat (usually chicken, lamb, or beef) or fish, vegetables, and aromatic spices, cooked together in a special clay pot called a tajinia. The dish is slow-cooked, allowing the flavors to meld and the meat to become tender. Tajine can be served with couscous or bread, depending on the region.
Couscous is a staple food in Moroccan cuisine, consisting of small, steamed granules of semolina wheat or other grains. It is typically served as a accompaniment to savory dishes, such as tagines, stews, or grilled meats. Couscous is often seasoned with a variety of spices, including cumin, coriander, and turmeric, and garnished with fresh herbs, such as parsley or cilantro.
Mint tea, also known as "atay," is a popular refreshing beverage in Morocco. Made using gunpowder green tea leaves, fresh mint, and sugar, the tea is brewed and then poured ceremoniously back and forth between teacups to aerate it before serving. Mint tea is often enjoyed throughout the day and is a Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS