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Prepare to cross borders and experience the thrilling mixture of cultures in Douglas, Arizona, and its neighboring town, Fredonia. Located in the heart of the International Border region, this area offers a unique destination where American and Mexican influences blend harmoniously. When traveling to Douglas, Arizona, you'll be just a stone's throw away from the border, allowing you to explore both sides effortlessly. Discover the rich heritage, local cuisine, and enchanting landscapes found in Douglas, while also venturing into the captivating town of Fredonia, Arizona. Immerse yourself in the vibrant atmosphere, visit local attractions, and indulge in authentic cuisine that represents the diverse cultures present in this dynamic border region. Get ready for an unforgettable journey that will broaden your horizons and give you a taste of the vibrant cross-cultural experience only found in the International Border between Douglas and Fredonia!

Map & Climate

Popular Foods

**Tacos al Pastor**: A traditional Mexican dish consisting of marinated pork (although sometimes made without meat or with chicken and other meats) cooked on a vertical spit, then thinly sliced and served in corn tortillas. The dish is typically garnished with pineapple, fresh cilantro, and diced onions, and accompanied by a spicy salsa.

**Mole Poblano**: A rich, complex sauce originating from the region of Puebla, mole poblano is typically made with a combination of chili peppers, nuts, seeds, chocolate, and spices, resulting in a slightly sweet and deeply flavorful sauce. It is often served over chicken or vegetables, and garnished with sesame seeds and edible flower petals.

**Guacamole**: A famous Mexican dip made from mashed avocado, lime juice, salt, and often combined with chopped tomatoes, onions, jalapeno peppers, and cilantro. It is typically served with tortilla chips or used as a condiment for various dishes.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing