Understand

Are you ready for an adventure? Join the ranks of those who have conquered Adam's Peak in Sri Lanka. This majestic mountain stands tall at 2243m and holds religious significance for multiple faiths. Buddhists believe it to be the footprint of Buddha, Hindus revere it as the footprint of Shiva, and Muslims and Christians consider it to be the footprint of Adam. The ascent to the top is no easy feat, with several thousand steps of varying heights and uneven terrain. It will take you around 2-3.5 thrilling hours to reach the summit. Brace yourself as you tackle the steep final stretch, but fear not, handrails are there to lend a helping hand. The journey may tire your leg muscles, especially on the way down, but the reward is worth it. Timing is everything when it comes to climbing Adam's Peak. The pilgrimage season, which runs from Full Moon December to Full Moon May, is the busiest time to make the ascent. However, if you plan to visit during the "low" season, be sure to check for any current regulations before you go, as there may be restrictions on night climbing. Don't worry though; even if the stalls lining the path are closed during the low season, you can still embark on this thrilling adventure. Just remember to pack enough food and water to keep you fueled and hydrated throughout. Many brave souls choose to begin their climb in the early hours of the morning to witness the breathtaking sunrise from the summit. Others opt for an afternoon ascent to catch the mesmerizing sundown. Regardless of the time you choose, be prepared with torches to light your way in the darkness, even with the guidance of the full moon. As with any adventure, traveling in groups is always advisable for safety. Once you reach the top, prepare to be blown away by the powerful winds that whip through the air. But the awe-inspiring scenery will make it all worthwhile. Witness clouds swirling beneath you, 500m below, as they skim over the mountain's peak, leaving you with an unforgettable sight. Keep in mind that reaching Adam's Peak can be a bit challenging due to the rugged terrain and the condition of the roads. But don't let that deter you. The beautiful, unspoiled scenery along the way, along with the warm hospitality of guest houses and hotels, including the welcoming "Slightly Chilled," will make your journey an unforgettable experience.

Get in

Are you ready to embark on an unforgettable adventure? The starting point of our trail is known as the Delhouse bus stand, also referred to as Nallathanniya and Mulgama on Google Maps. Located just 2 hours away from Hatton, this is where your thrilling journey begins. There are several options for reaching the Delhouse bus stand: - Buses: During peak season, there might be two direct buses available from Kandy, a popular city filled with wonders. If you're traveling during a different time, don't worry! There is a local bus that departs from Hatton. It might require a bus change in Maskeliya, adding an extra element of excitement to your trip. - Train: If you prefer a scenic route, the nearest train station is Hatton. From there, you can switch to a bus, taxi, or tuktuk to reach the Delhouse bus stand. Imagine the breathtaking views you'll encounter along the way! - Taxi: Negotiating skills come in handy here. You can arrange for a taxi with 7 seats, and the fare usually ranges from LKR2000-3000. Sit back, relax, and let a skilled driver take you to your destination. - TukTuk: Ready for a more adventurous option? Negotiate a price with a tuktuk driver, and enjoy a thrilling and affordable ride to the Delhouse bus stand, an experience you won't forget. The usual fare is around LKR600. Choose the transportation option that suits your style and get ready to dive into a world of enchantment and discovery!

Map & Climate

Popular Foods

Hoppers, also known as appam, are a staple breakfast item in Sri Lanka. These thin, pancake-like crepes are made from fermented rice flour batter and coconut milk, giving them a unique texture and flavor. They are typically eaten savory, often accompanied by spicy dahl curry, fish or chicken fillings, and a side of lunu miris - a tangy chili sauce.

Kottu roti is a popular street food found all over Sri Lanka. It consists of flattened wheat dough, cooked on a griddle until crispy, then cut into strips. The dish is typically prepared by stir-frying the cut roti with spices, vegetables, and your choice of meat (such as chicken, beef, or fish) or made vegetarian. This hearty and filling meal is known for its bold flavors and satisfying textures.

String Hoppers, also known as "hoppers string," are another popular dish in Sri Lankan cuisine. Made from fermented coconut milk and rice flour batter, these noodle-like strands of hoppers are thin and delicate. They are usually served as a snack or light meal, accompanied by various curries, lunu miris, and sometimes with a sprinkling of sugar and grated coconut for a sweet twist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing